How we got here.
It started with a love for two things: good food and feeling good.
We kept reaching for hot sauce at every meal. We kept reaching for hemp to unwind. And we kept wondering— why are these two things so separate?
Edibles were either gummies that tasted like vitamins, drinks that felt like a chore, or mystery brownies from someone's cousin. Nothing you'd actually choose to eat. Nothing that fit into a real meal. Nothing portable. Nothing… saucy.
So we made Hi!
We developed recipes from scratch—that we'd use even without the infusion. Then we added 20mg of hemp-derived THC per serving. Clean. Consistent. Delicious.
Now it goes everywhere we go. On wings at the cookout. On tacos at midnight. In a pocket on the way to wherever.
This is sauce for people who care about what they put in their body and how they feel after.












